Dinner with Truffle and Barolo

Offer valid from Tuesday to Saturday

Enjoy an evening of relaxation and good food.

Tasting Menu “Truffle” 5 courses:

Fassona beef tartare, egg sauce and mixed salad
Thistles with Raschera cheese fondue
Egg tajarin creamed with butter
Veal fillet, wine sauce and soft potatoes
Cream ice cream, eggnog and Meliga biscuits

Wine pairing:

Barbera d’Asti Superiore Villa Pattono
Nebbiolo Reggimento
Barolo Marcenasco

€120,00 per person (cover fee, water and coffee excluded)

White truffle upon request and with supplement based on the market price

Upon prior reservation and availability